Lianci's Vegetarian Mid-Autumn Festival Banquet

Tired of delicacies in the mountains and seas, this Mid-Autumn Festival, I want to enjoy a quiet place in the downtown area and have a vegetarian meal.Lianci's vegetarian environment is classical, elegant, peaceful and clean. Even if the door is full of traffic, you can feel the tranquility as soon as you step into the store.

Lianci's vegetarian dish follows a new pictogram route that is popular in Taiwan and Hong Kong. The "meat-like" ingredients used are mostly made of soy extracts, mushroom stalks, and konjac (a rhizome plant that can lower blood pressure, also called konjac by Taiwanese and Japanese). The aroma and taste are almost real, especially shark fins made of konjac. If you don't rub it with your hands and pull it off and see the fibers at the break, you can't tell at all that it is a vegetarian wing, which is very satisfying.

The overall style is mainly light, matching the taste of summer and autumn."Really fragrant tofu", "Dragon Fruit Stewed Vegetarian Shark Fin" and "Tai Chi" are all worth a try.Although the really fragrant tofu is light, it is better because its texture is quite tender and smooth.Fruit-style plain wings are not common. The master's shark fin is made of taro, which is refreshing and chewy.Tai Chi is more suitable for family and young.The soup made of spinach juice and yam juice is more appropriate than it is suitable for mixing.

Vegetarian dishes are always indispensable for all kinds of mushrooms. A dish of "dried wild mushrooms on iron plate" is the result of the night.The five or six types of bacteria including porcini, red lactoli, and matsutake mushrooms arrived from Yunnan and Tibet, and were all fresh goods.In comparison, fresh bacteria are more expensive than dry bacteria, and because they are moist and moist, the taste will be better than dry.The method of dry burning iron plates can also remove the moisture from the bacteria itself.It tastes natural and fragrant.The same is true for the signature Deshi pot rice. The various mushrooms added have been added to upgrade the original flavor of the rice!

Lianci Vegetarian

Address: No. 02-1, East District of Motor City, No. 668, Huangpu Avenue West, Tianhe District, Guangzhou (diagonally opposite Happy Valley Garden on Tancun Road)

Tel: 020-22223969